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Baguette Bites with Smoked Salmon and Red Caviar
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Baguette Bites with Smoked Salmon and Red Caviar

Crispy baguette bites filled with a creamy mixture of soft cheese, avocado, cucumber and lightly salted salmon, then topped with red caviar. An easy and elegant appetizer for a festive table.

Easy⏱ 25 min👥 8 servings

Method

1

Cut the baguette into thick bite-sized pieces. Gently press down or remove a little of the soft center to create a well for the filling.

2

Place the pieces on a baking sheet and toast briefly in the oven until lightly golden. Avoid drying them out completely.

3

Finely chop the cucumber, avocado and salmon. Mix with the cream cheese until combined.

4

Spoon the filling into the toasted baguette pieces.

5

Top each piece with red caviar and serve.

Recipe videos