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Easy Kefir Fritters with Cheese and Sausage
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Easy Kefir Fritters with Cheese and Sausage

Quick savory kefir fritters made with cheese, sausage and fresh dill. No rolling or shaping required — just mix the batter and fry until golden.

Easy⏱ 30 min👥 4 servings

Method

1

Combine the kefir, eggs, salt and baking soda in a large bowl.

2

Coarsely grate the cheese. Cut the sausage into small cubes and finely chop the dill. Add everything to the kefir mixture and stir well.

3

Gradually add the flour, stirring until you have a thick batter that holds its shape fairly well.

4

Heat a little vegetable oil in a frying pan. Spoon small portions of batter into the pan. Cook over medium-low heat for about 3–4 minutes per side, until golden brown and completely cooked through.

5

Serve warm, on their own or with sour cream or your favorite savory sauce.

Recipe videos